High Liner Foodservice Signature Breaded Sole Fingers introduce an exciting new way to enjoy this mild-flavoured fish your patrons will find hard to resist. These consistently sized cuts come from premium wild caught Sole, then lightly coated with signature seasoned breading for a delicate crispness and robust taste that complements most flavour profiles. Each easily deep-fries or bakes from frozen to pleasantly crispy, plate-appealing perfection in minutes. This entirely new take on this species will most definitely add new life to your seafood menu.