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High Liner Foodservice Canada
College & University
Seafood is better. For today and tomorrow.
Our healthier and sustainability-sourced products will meet the nutritional requirements and preferences of college and university students and staff. Delicious food today with an eye on tomorrow.
90% of college students get excited about their on-campus food options.
Seafood can give you the edge. Adding it to your menu can help you rise above the chicken wars with unique and exciting selections to offer students and staff.
66% of students believe paying for sustainable food options is worth it.
At High Liner, we’re focused on the health of tomorrow. Fully committed to transparency and cleaner labels – all part of our unbeatable sustainability story.
51% of college students try to eat healthy
Working with High Liner Foodservice makes it easier for you to meet a wide variety of dietary requirements and restrictions, including options low in sodium and saturated fats. And we also have comfort food options students and staff are looking for.
Your Guide to savoury seafood
Flip through the new High Liner Foodservice Product Guide
Get the Foodservice Product GuideOur Commitment to Sustainability
It is critical for our future that we manage our fisheries responsibly. When it comes to seafood, sustainable fishing practices mean that product has been caught in a manner that ensures the long term viability of our environment and oceans. Since making our sustainability commitment in late 2010, High Liner Foodservice has developed a comprehensive database to identify the sustainability status of all our seafood.
