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High Liner Foodservice

High Liner Foodservice

1/5 LB Oven Ready Butter Crumb Lemon Pepper Tilapia Fillets, 5-6 oz

Traditional butter crumb preparation with a delicious blend of spices, seasonings, and rich crumbs. It’s the ultimate seafood choice for pleasing a crowd! Final product is value added and packed in USA

Product Specifications

Product Code
1058456
GTIN
00073538584564
Pack
1 x 5 lb
Type Of Catch
FARM_RAISED
Brand
FPI
SubBrand
Butter Crumb Seafood - Bake or Broil
GPC Description
10000017
Gross Weight
5.5 lb
Net Weight
5 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No

Shipping Information

Length
13 in
Width
9.5 in
Height
4 in
Volume
0.2859 ft
TIxHI
15 x 10
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit

Ingredients

TILAPIA, BLEACHED WHEAT FLOUR, SOYBEAN OIL, BUTTER (PASTEURIZED CREAM, SALT), WATER, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ONION, DEXTROSE, DEHYDRATED GARLIC, WHEY, LEMON PEEL, SPICES, NATURAL FLAVORS, YEAST, CITRIC ACID, SOY LECITHIN, SUGAR, MODIFIED CORN STARCH, MALTODEXTRIN, BETA CAROTENE (COLOR), TURMERIC EXTRACT (COLOR). CONTAINS: FISH (TILAPIA), WHEAT, SOY, MILK

Allergens

Crustacean
None
Eggs
None
Fish
Contains
Milk
Contains
Tree Nuts
None
Peanuts
None
Soy
Contains
Wheat
Contains
Sesame Seeds
None

Prep & Cooking Instructions

FOR FOOD SAFETY AND QUALITY, PLEASE FOLLOW THESE COOKING INSTRUCTIONS. KEEP FROZEN—DO NOT REFREEZE. COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: PLACE FROZEN FILLETS ON A LIGHTLY OILED SHEET PAN. CONVECTION OVEN: PREHEAT OVEN TO 400°F AND BAKE FOR 14-16 MINUTES. CONVENTIONAL OVEN: PREHEAT OVEN TO 425°F AND BAKE FOR 18-20 MINUTES. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM. WARNING: WHILE EVERY EFFORT HAS BEEN MADE TO REMOVE BONES FROM THIS PRODUCT, SOME BONES MAY REMAIN. PLEASE USE CAUTION WHEN CONSUMING.

Nutritional Facts

Serving Size5.5 oz (154g/About 1 Fillet)
Amount% Daily Value
Calories460
Total Fat30.0 g39.0 %
Saturated Fat8.0 g39.0 %
Trans Fat0.0 g
Cholestrol60.0 mg20.0 %
Sodium730.0 mg32.0 %
Total Carbohydrates27.0 g10.0 %
Dietary Fiber1.0 g3.0 %
Total Sugars1.0 g
Added Sugars1.0 g1.0 %
Protein20.0 g
Vitamin D2.7 mcg15.0 %
Calcium0.0 mg
Iron1.0 mg6.0 %
Potassium330.0 mg8.0 %