EN
EN
High Liner Foodservice
2/5 LB IQF Sea Scallops Water Added (>83% Moisture) U/15 ct./Lb, MSC
SIMPLY VERSATILE Broil, bake, grill or sauté. No matter how you prepare FPI scallops, you'll give your customers something to rave about. That's because we take great care in harvesting our scallops and then we freeze them to lock in flavor and freshness. Impress your guests with an unforgettable taste of the sea. FPI® scallops ... deliciously simple seafood.
Product Specifications
Product Code
85115
GTIN
10070737851159
Pack
2 x 5 lb
Type Of Catch
WILD
Brand
FPI
GPC Description
10000020
Gross Weight
11 lb
Net Weight
10 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Shipping Information
Length
16.0625 in
Width
8.0625 in
Height
6.1875 in
Volume
0.4637 ft
TIxHI
20 x 4
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
SEA SCALLOPS, WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE). CONTAINS: NO MAJOR FOOD ALLERGENS
Allergens
Crustacean
None
Eggs
None
Fish
None
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
None
Sesame Seeds
None
Prep & Cooking Instructions
Thaw under refrigeration or cook from frozen state.
Cook to an internal temperature of 145°F.
Nutritional Facts
Serving Size4 oz (112g) | |||
| Amount | % Daily Value | ||
|---|---|---|---|
| Calories | 60 | ||
| Total Fat | 0.0 g | ||
| Saturated Fat | 0.0 g | ||
| Trans Fat | 0.0 g | ||
| Cholestrol | 20.0 mg | 7.0 % | |
| Sodium | 410.0 mg | 18.0 % | |
| Total Carbohydrates | 3.0 g | 1.0 % | |
| Dietary Fiber | 0.0 g | ||
| Total Sugars | 0.0 g | ||
| Added Sugars | 0.0 g | ||
| Protein | 11.0 g | ||
| Vitamin D | 0.0 mcg | ||
| Calcium | 0.0 mg | ||
| Iron | 0.0 mg | ||
| Potassium | 180.0 mg | 4.0 % | |