EN
EN
High Liner Foodservice
1/10 LB Southern Style Oven Ready Striped Pangasius Fritter, 4 oz
Fishery Product Country Style Breaded Pangasius Fillets have an authentic hand-breaded, homestyle appeal any guest will appreciate. Country Style breading features a special blend of country herbs and spices that complement this species’ light flavor and delicate texture. Each striped fillet fries or bakes from frozen to perfection in minutes, delivering superior plate consistency with minimal prep required.
Product Specifications
Product Code
1079340
GTIN
10035493793402
Pack
1 x 10 lb
Type Of Catch
FARM_RAISED
Brand
FPI
SubBrand
Country Style
GPC Description
10000017
Gross Weight
11 lb
Net Weight
10 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Shipping Information
Length
15.8125 in
Width
7.8125 in
Height
8.625 in
Volume
0.6166 ft
TIxHI
15 x 5
Shelf Life
456
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
STRIPED PANGASIUS, WHEAT FLOUR, WATER, VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: ONION POWDER, YEAST EXTRACT, SALT, THIAMINE HYDROCHLORIDE, GARLIC POWDER, HYDROLYZED CORN, SOY, AND WHEAT PROTEIN, SOY FLOUR, DEHYDRATED CHICKEN BROTH, DISODIUM GUANYLATE, DISODIUM INOSINATE, CORN SYRUP SOLIDS, ISOLATED SOY PROTEIN, CHICKEN FAT, WHEAT GLUTEN, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SPICES.
CONTAINS: FISH (PANGASIUS), WHEAT, SOY
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
Contains
Wheat
Contains
Sesame Seeds
None
Prep & Cooking Instructions
COOKING INSTRUCTIONS FROM FROZEN:
TO DEEP FRY: Preheat fryer to 350°F and fry for 4-6 minutes.
TO BAKE: Place frozen fillets on a lightly oiled sheet pan.
CONVECTION OVEN: Preheat oven to 400°F and bake for 15- 17 minutes.
CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 25-27 minutes.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.
Nutritional Facts
Serving Size4 oz (112g/About 1 Portion) | |||
| Amount | % Daily Value | ||
|---|---|---|---|
| Calories From Fat | 100.0 | ||
| Calories | 240 | ||
| Total Fat | 11.0 g | 17.0 % | |
| Saturated Fat | 2.0 g | 10.0 % | |
| Trans Fat | 0.0 g | ||
| Cholestrol | 35.0 mg | 12.0 % | |
| Sodium | 600.0 mg | 25.0 % | |
| Total Carbohydrates | 20.0 g | 7.0 % | |
| Dietary Fiber | 1.0 g | 4.0 % | |
| Total Sugars | 0.0 g | ||
| Protein | 15.0 g | ||