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High Liner Foodservice

High Liner Foodservice

1/10 LB UpperCrust Potato Crusted Cod with Chives and Cheddar Cheese

High Liner Foodservice UpperCrust® Potato Cod Fillets combine the best of deliciously moist, flaky wild caught Pacific Cod coated with a flavor-packed crunchy crust. These deliciously crispy UpperCrust® fillets represent the gold standard in handmade appearance and authentic ingredients for an experience your guests will most certainly crave.

Product Specifications

Product Code
1029736
GTIN
10035493297368
Pack
2 x 5 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
10.58 lb
Net Weight
10 lb
Country Of Origin
Canada
Kosher
No
Gluten Free
No

Shipping Information

Length
11.697 in
Width
7.697 in
Height
9.894 in
Volume
0.5150 ft
TIxHI
20 x 4
Shelf Life
547
Storage Temperature
-10 Farenheit / 0 Farenheit

Ingredients

COD, WATER, MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: VEGETABLE OIL (CANOLA OIL, SUNFLOWER OIL, AND/OR SOYBEAN OIL), DEHYDRATED POTATOES, POTATO STICKS (DEHYDRATED POTATOES, CANOLA OIL, SALT), SALT, YELLOW CORN FLOUR, WHITE CORN FLOUR, POTATOES, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES), AUTOLYZED YEAST EXTRACT, VINEGAR, GARLIC POWDER, ONION POWDER, TORULA YEAST, NATURAL FLAVORS, YEAST, MALTED BARLEY FLOUR, DEHYDRATED CHIVES, LEAVENING (SODIUM BICARBONATE), SEA SALT, BUTTERMILK POWDER, DEXTROSE. CONTAINS: COD (FISH), WHEAT, MILK

Allergens

Crustacean
None
Eggs
None
Fish
Contains
Milk
Contains
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None

Prep & Cooking Instructions

COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVECTION OVEN: Preheat oven to 325°F and bake for 14-17 minutes. CONVENTIONAL OVEN: Preheat oven to 375°F and bake for 34-36 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.

Nutritional Facts

Serving Size4 oz (112g / About 3/4 Piece)
Amount% Daily Value
Calories120
Total Fat2.5 g3.0 %
Saturated Fat0.0 g
Trans Fat0.0 g
Cholestrol40.0 mg13.0 %
Sodium500.0 mg22.0 %
Total Carbohydrates9.0 g3.0 %
Dietary Fiber0.0 g
Total Sugars0.0 g
Added Sugars0.0 g
Protein15.0 g
Vitamin D0.6 mcg4.0 %
Calcium20.0 mg2.0 %
Iron0.5 mg2.0 %
Potassium330.0 mg8.0 %