High Liner Foodservice
1/10 LB UpperCrust Potato Crusted Southern Blue Whiting Fillet cut from fillets, 3.5 oz, MSC
UpperCrust® Potato Crusted Southern Blue Whiting Fillets combine the best of deliciously moist, flaky wild caught Southern Blue Whiting with a flavor-packed crunchy crust. These deliciously crispy UpperCrust® fillets represent the gold standard in handmade appearance and authentic ingredients for an experience your guests will most certainly crave.
Product Specifications
Product Code
12300191
GTIN
10035493001910
Pack
2 x 5 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
SubBrand
UpperCrust ®
GPC Description
10000017
Gross Weight
10.658 lb
Net Weight
10 lb
Country Of Origin
Canada
Kosher
No
Gluten Free
No
Warnings
Handle with care.
Shipping Information
Length
15.697 in
Width
7.697 in
Height
8.394 in
Volume
0.5870 ft
TIxHI
15 x 5
Shelf Life
547
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
SOUTHERN BLUE WHITING, WATER, MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DEHYDRATED POTATOES, POTATO STICKS (DEHYDRATED POTATOES, CANOLA OIL, SALT), SALT, YELLOW CORN FLOUR, WHITE CORN FLOUR, POTATOES, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES), AUTOLYZED YEAST EXTRACT, VINEGAR, GARLIC POWDER, ONION POWDER, TORULA YEAST, NATURAL FLAVORS, YEAST, MALTED BARLEY FLOUR, LEAVENING (SODIUM BICARBONATE), SEA SALT, BUTTERMILK POWDER, DEXTROSE, DISODIUM PHOSPHATE.
CONTAINS: FISH (SOUTHERN BLUE WHITING), WHEAT, MILK
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
Contains
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None
Wheat
Contains
Soy
Contains
NM
CONTAINS
Milk
Contains
GB
CONTAINS
WHT
CONTAINS
Prep & Cooking Instructions
COOKING INSTRUCTIONS FROM FROZEN:
TO BAKE: Place frozen fillets on a lightly oiled baking pan.
CONVECTION OVEN: Preheat oven to 350°F and bake for 15-17 minutes.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Cooking Instructions from Frozen: To Bake: Place frozen fillets on a lightly oiled baking pan. Convection Oven: Preheat oven to 350 degrees F and bake for 15-17 minutes. Note: Cook to an internal temperature of 155 degrees F minimum.
Nutritional Facts
Serving Size4 oz (112g / About 1 Piece | |||
Amount | % Daily Value | ||
---|---|---|---|
Calories | 130 | ||
Total Fat | 3.0 g | 4.0 % | |
Saturated Fat | 0.0 g | ||
Trans Fat | 0.0 g | ||
Cholestrol | 60.0 mg | 20.0 % | |
Sodium | 410.0 mg | 18.0 % | |
Total Carbohydrates | 9.0 g | 3.0 % | |
Dietary Fiber | 0.0 g | ||
Total Sugars | 0.0 g | ||
Added Sugars | 1.0 g | ||
Protein | 17.0 g | ||
Vitamin D | 1.2 mcg | 6.0 % | |
Calcium | 50.0 mg | 4.0 % | |
Iron | 0.6 mg | 4.0 % | |
Potassium | 260.0 mg | 6.0 % |