EN
EN
High Liner Foodservice
1/10 LB Crunchy Raw Breaded Pollock Squares 4 oz, MSC
High Liner Crunchy Breaded Pollock Squares feature tender, wild caught shaped Pollock coated in a delicious signature seasoned breading. The result is a pleasantly crispy bite with all the tender flakiness of this species. Each fries up in no time with excellent consistency and plate appeal for a variety of applications.
Product Specifications
Product Code
1089097
GTIN
10035493890972
Pack
2 x 5 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
11.0 lb
Net Weight
10.0 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Warnings
Rotate stock handle with care.
Shipping Information
Length
15.8125 in
Width
7.8125 in
Height
8.625 in
Volume
0.6166 ft
TIxHI
15 x 5
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
POLLOCK, WATER, BLEACHED WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WHITE CORN FLOUR, WHEAT FLOUR, SALT, NATURAL FLAVOR, SUGAR, CANOLA OIL, YEAST, SPICES, ONION POWDER, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), PAPRIKA EXTRACT (COLOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
CONTAINS: FISH (POLLOCK), WHEAT
Allergens
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Crustacean
None
Sesame Seeds
None
ADQ
CONTAINS
Wheat
Contains
NM
CONTAINS
Prep & Cooking Instructions
COOKING INSTRUCTIONS FROM FROZEN:
TO DEEP FRY: Preheat fryer to 350°F and fry for 3-5 minutes.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Cooking Instructions From Frozen: To Deep Fry: Preheat fryer to 350 degrees F and fry for 3 - 5 minutes.
Nutritional Facts
Serving Size1 Portion (112g) | |||
| Amount | % Daily Value | ||
|---|---|---|---|
| Calories | 160 | ||
| Total Fat | 1.0 g | 1.0 % | |
| Saturated Fat | 0.0 g | ||
| Trans Fat | 0.0 g | ||
| Cholestrol | 35.0 mg | 11.0 % | |
| Sodium | 570.0 mg | 25.0 % | |
| Total Carbohydrates | 35.0 g | 11.0 % | |
| Dietary Fiber | 0.0 g | ||
| Total Sugars | 1.0 g | ||
| Added Sugars | 1.0 g | 1.0 % | |
| Protein | 12.0 g | ||
| Vitamin D | 1.0 mcg | 6.0 % | |
| Calcium | 0.0 mg | ||
| Iron | 0.9 mg | 6.0 % | |
| Potassium | 220.0 mg | 4.0 % | |