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High Liner Foodservice

High Liner Foodservice

1/18 LB Oven Ready Whole Grain Golden Crunchy Breaded Alaska Pollock Rectangles 3.6 oz, CN, MSC

High Liner Whole Grain Golden Crunchy Breaded Alaska Pollock Rectangles are quick and easy to prepare, and ensure a flavorful crunch in every bite. These kid-friendly seasoned, whole grain breaded portions come ready to bake from frozen to golden crunchy perfection in minutes, with the consistency and plate appeal you demand. Perfect for school menus and a variety of other Child Nutrition-approved applications.

Product Specifications

Product Code
1089300
GTIN
10035493893003
Pack
4 x 4.5 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
19.8 lb
Net Weight
18 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No

Shipping Information

Length
15.6969 in
Width
9.6969 in
Height
9.8937 in
Volume
0.8715 ft
TIxHI
13 x 4
Shelf Life
547
Storage Temperature
-10 Farenheit / 0 Farenheit

Ingredients

71.3% ALASKA POLLOCK; 28.7% BATTER AND BREADING: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, WHOLE YELLOW CORN MEAL, WATER, YELLOW CORN FLOUR, SUGAR, SALT, YEAST, WHEY, AUTOLYZED YEAST EXTRACT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MODIFIED CELLULOSE, DEHYDRATED ONION, EXTRACTIVES OF PAPRIKA, ANNATTO AND TURMERIC (COLOR). PAR-FRIED IN CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL. CONTAINS: FISH (POLLOCK), WHEAT, MILK

Allergens

Crustacean
None
Eggs
None
Fish
Contains
Milk
Contains
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None

Prep & Cooking Instructions

COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen portions on a lightly oiled sheet pan. CONVECTION OVEN: Preheat oven to 375°F and bake for 15-17 minutes. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-22 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.

Nutritional Facts

Serving Size1 Portion (101g)
Amount% Daily Value
Calories180
Total Fat7.0 g9.0 %
Saturated Fat1.0 g6.0 %
Trans Fat0.0 g
Cholestrol45.0 mg15.0 %
Sodium270.0 mg12.0 %
Total Carbohydrates16.0 g6.0 %
Dietary Fiber1.0 g5.0 %
Total Sugars1.0 g
Added Sugars0.0 g
Protein15.0 g
Vitamin D1.3 mcg6.0 %
Calcium0.0 mg
Iron1.1 mg6.0 %
Potassium300.0 mg6.0 %
Phosphorus140.0 mg10.0 %