EN
EN
High Liner Foodservice
1/20 Lb Whole Grain Oven Ready Potato Breaded Alaska Pollock FishFries 1.3 oz, CN, MSC
High Liner Foodservice Whole Grain Potato Crunch Alaska Pollock fries add real potato sticks to the breading for a distinct flavor and extra crunchy bite kids and adults can’t resist. Each wild caught, oven-ready, portion-controlled fillet bakes from frozen to golden crispy perfection in minutes with no mess.
Product Specifications
Product Code
53448
GTIN
10070737534489
Pack
1 x 20 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
22 lb
Net Weight
20 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Shipping Information
Length
15.6969 in
Width
9.6969 in
Height
10.8937 in
Volume
0.9596 ft
TIxHI
12 x 4
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
65.8% ALASKA POLLOCK; 34.2% BATTER AND BREADING: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATOES (POTATOES, MONO AND DIGLYCERIDES, DEXTROSE), CONTAINS 2% OR LESS OF: CORN SYRUP, WATER, POTATO FLAKES (POTATOES, MONOGLYCERIDES), SALT, TAPIOCA STARCH, RICE FLOUR, POTATO STARCH, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), PALM OIL, YEAST, DEXTROSE, SUGAR, NATURAL FLAVOR. PREFRIED IN CANOLA, COTTONSEED, AND/OR SOYBEAN OIL.
CONTAINS: POLLOCK (FISH), WHEAT
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None
Prep & Cooking Instructions
OOKING INSTRUCTIONS FROM FROZEN:
TO BAKE: PLACE FROZEN PORTIONS ON A LIGHTLY OILED SHEET PAN.
CONVECTION OVEN: PREHEAT OVEN TO 375°F AND BAKE FOR 10 MINUTES.
CONVENTIONAL OVEN: PREHEAT OVEN TO 400°F AND BAKE FOR 18 MINUTES.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Nutritional Facts
Serving Size3 FishFries (109g) | |||
| Amount | % Daily Value | ||
|---|---|---|---|
| Calories | 230 | ||
| Total Fat | 13.0 g | 13.0 % | |
| Saturated Fat | 1.5 g | 8.0 % | |
| Trans Fat | 0.0 g | ||
| Cholestrol | 45.0 mg | 15.0 % | |
| Sodium | 420.0 mg | 18.0 % | |
| Total Carbohydrates | 20.0 g | 7.0 % | |
| Dietary Fiber | 1.0 g | 4.0 % | |
| Total Sugars | 1.0 g | ||
| Added Sugars | 1.0 g | 1.0 % | |
| Protein | 15.0 g | ||
| Vitamin D | 1.3 mcg | 6.0 % | |
| Calcium | 0.0 mg | ||
| Iron | 1.2 mg | 6.0 % | |
| Potassium | 350.0 mg | 8.0 % | |