High Liner Foodservice
1/10 LB Oven Ready Breaded Pollock Squares 4 oz, Kosher, CN
High Liner Foodservice Breaded Alaska Pollock Squares are the ideal combination of moist, tender flaky fish and uniquely seasoned crispy breading. An excellent value for Child Nutrition-approved applications, these premium wild caught, oven-ready squares cook to crunchy perfection in no time, with the consistency and kid-friendly plate appeal you demand.
Product Specifications
Product Code
10022648
GTIN
00079149226480
Pack
2 x 5 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
10.9 lb
Net Weight
10 lb
Country Of Origin
United States of America
Kosher
Yes
Gluten Free
No
Shipping Information
Length
15.8125 in
Width
7.8125 in
Height
8.625 in
Volume
0.6166 ft
TIxHI
15 x 5
Shelf Life
547
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
67.0% POLLOCK, 33.0% BATTER AND BREADING: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED YELLOW CORN FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT, WATER, DEXTROSE, YEAST, CELLULOSE GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), EXTRACTIVES OF ANNATTO AND PAPRIKA (COLOR), NATURAL FLAVORS. PAR-FRIED IN CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL.
CONTAINS: POLLOCK (FISH), WHEAT
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None
Prep & Cooking Instructions
COOKING INSTRUCTIONS FROM FROZEN:
TO BAKE: Place frozen portions on a lightly oiled sheet pan.
CONVECTION OVEN: Bake at 400°F for about 15 minutes.
CONVENTIONAL OVEN: Bake at 425°F for about 20 minutes.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 158°F MINIMUM.
Nutritional Facts
Serving Size1 Portion (112g) | |||
Amount | % Daily Value | ||
---|---|---|---|
Calories | 240 | ||
Total Fat | 10.0 g | 13.0 % | |
Saturated Fat | 1.5 g | 8.0 % | |
Trans Fat | 0.0 g | ||
Cholestrol | 45.0 mg | 15.0 % | |
Sodium | 400.0 mg | 17.0 % | |
Total Carbohydrates | 20.0 g | 7.0 % | |
Dietary Fiber | 1.0 g | 4.0 % | |
Total Sugars | 0.0 g | ||
Added Sugars | 0.0 g | ||
Protein | 16.0 g | ||
Vitamin D | 1.0 mcg | 6.0 % | |
Calcium | 13.0 mg | 2.0 % | |
Iron | 1.0 mg | 6.0 % | |
Potassium | 284.0 mg | 6.0 % |