High Liner Foodservice
1/10 LB Raw Breaded Pollock Portions, 4 oz
Quick and easy to prepare, these tender portions combine moist, flaky fish with a uniquely delicious breading.
Available in a wide range of shapes and species.
Product Specifications
Product Code
06954R
GTIN
10074638069545
Pack
1 x 10 lb
Type Of Catch
WILD
Brand
Viking
GPC Description
10000017
Gross Weight
11 lb
Net Weight
10 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Shipping Information
Length
15.8125 in
Width
7.8125 in
Height
8.625 in
Volume
0.6166 ft
TIxHI
15 x 5
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
POLLOCK, BLEACHED WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WHITE CORN FLOUR, NATURAL FLAVOR, SUGAR, CANOLA OIL, SALT, SPICES, YEAST, GARLIC POWDER, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), PAPRIKA EXTRACT (COLOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE). CONTAINS: FISH (POLLOCK), WHEAT.
ALLERGENS CONTAINED: FISH, WHEAT
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None
Prep & Cooking Instructions
COOKING INSTRUCTIONS:
DEEP FRY: For 4-5 minutes at 350°F or until golden brown, drain and serve.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.
Nutritional Facts
Serving Size1 Portion (1123g) | |||
Amount | % Daily Value | ||
---|---|---|---|
Calories | 170 | ||
Total Fat | 1.0 g | 1.0 % | |
Saturated Fat | 0.0 g | ||
Trans Fat | 0.0 g | ||
Cholestrol | 35.0 mg | 12.0 % | |
Sodium | 440.0 mg | 19.0 % | |
Total Carbohydrates | 25.0 g | 9.0 % | |
Dietary Fiber | 0.0 g | ||
Total Sugars | 1.0 g | ||
Added Sugars | 1.0 g | 1.0 % | |
Protein | 13.0 g | ||
Vitamin D | 1.1 mcg | 6.0 % | |
Calcium | 0.0 mg | ||
Iron | 0.9 mg | 4.0 % | |
Potassium | 240.0 mg | 6.0 % |