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High Liner Foodservice
1/20 LB Oven Ready Whole Grain Golden Crunchy Breaded Alaska Pollock Sticks 1 oz, CN, MSC
High Liner Whole Grain Crunchy Alaska Pollock Sticks have an extra crunch that makes school and other Child Nutrition-approved applications a real treat. These quality wild caught Pollock portions are coated with kid-friendly signature seasoned breading that delivers a flavorful extra crunch with tender, flaky fish in every bite. Quick and easy to prepare, each oven-ready portion bakes from frozen to crispy perfection in minutes.
Product Specifications
Product Code
1089302
GTIN
10035493893027
Pack
4 x 5 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
22 lb
Net Weight
20 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Shipping Information
Length
15.8125 in
Width
9.8125 in
Height
12.125 in
Volume
1.0887 ft
TIxHI
12 x 3
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
64.2% ALASKA POLLOCK; 35.8% BATTER AND BREADING: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE YELLOW CORN MEAL, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, WATER, YELLOW CORN FLOUR, SUGAR, SALT, YEAST, WHEY, AUTOLYZED YEAST EXTRACT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MODIFIED CELLULOSE, EXTRACTIVES OF PAPRIKA, ANNATTO AND TURMERIC (COLOR), DEHYDRATED ONION. PAR-FRIED IN CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL.
CONTAINS: FISH (POLLOCK), WHEAT, MILK
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
Contains
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None
ADQ
CONTAINS
Wheat
Contains
Milk
Contains
NM
CONTAINS
Soy
Contains
Prep & Cooking Instructions
COOKING INSTRUCTIONS FROM FROZEN:
TO BAKE: Place frozen sticks on a lightly oiled sheet pan.
CONVECTION OVEN: Preheat oven to 375°F and bake for 9-11 minutes.
CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 14-16 minutes.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Cooking Instructions from Frozen: To Bake: Place frozen sticks on a lightly oiled sheet pan.
Convection Oven: Preheat oven to 375 degrees F and bake for 9 - 11 minutes.
Conventional Oven: Preheat oven to 425 degrees F and bake for 14 - 16 minutes.
Nutritional Facts
Serving Size4 Sticks (112g) | |||
| Amount | % Daily Value | ||
|---|---|---|---|
| Calories | 230 | ||
| Total Fat | 9.0 g | 11.0 % | |
| Saturated Fat | 1.5 g | 7.0 % | |
| Trans Fat | 0.0 g | ||
| Cholestrol | 45.0 mg | 15.0 % | |
| Sodium | 320.0 mg | 14.0 % | |
| Total Carbohydrates | 23.0 g | 8.0 % | |
| Dietary Fiber | 2.0 g | 7.0 % | |
| Total Sugars | 1.0 g | ||
| Added Sugars | 1.0 g | 1.0 % | |
| Protein | 16.0 g | ||
| Vitamin D | 1.3 mcg | 6.0 % | |
| Calcium | 0.0 mg | ||
| Iron | 1.5 mg | 8.0 % | |
| Potassium | 320.0 mg | 6.0 % | |