High Liner Foodservice
1/10 LB Oven Ready Whole Grain Breaded Fish Sandwich Portions 4 oz
Classic Whole Grain Fish Sandwich portions are a great choice for sandwich applications in high-volume, fast-paced environments. Portioned from wild caught Cod, these delicious squares deliver quality protein, classic fish taste, and a specially seasoned crispy breading guests will find hard to resist. Each is ready to cook from frozen, and ready to please in minutes with excellent plate consistency and appeal.
Product Specifications
Product Code
10020622
GTIN
00079149206222
Pack
2 x 5 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
SubBrand
SeaFit
GPC Description
10000017
Gross Weight
11 lb
Net Weight
10 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Shipping Information
Length
15.8125 in
Width
7.8125 in
Height
8.625 in
Volume
0.6166 ft
TIxHI
15 x 5
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
SEAFOOD MIX: {POLLOCK [FISH, WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE)], WATER, SOY FLOUR, SALT, SODIUM PHOSPHATE, MALTODEXTRIN, DEXTROSE, AUTOLYZED YEAST, NATURAL FLAVOR); BATTER AND BREADING: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WHOLE YELLOW CORN MEAL, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YELLOW CORN FLOUR, WHITE CORN FLOUR, SUGAR, SALT, YEAST, TORULA YEAST, HYDROLYZED SOY PROTEIN, GARLIC POWDER, ONION POWDER, SPICES, EXTRACTIVES OF PAPRIKA, ANNATTO AND TURMERIC (COLOR), DEXTROSE, NATURAL FLAVOR.
PAR-FRIED IN CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL.
CONTAINS: FISH (POLLOCK), WHEAT, SOY
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
Contains
Wheat
Contains
Sesame Seeds
None
Fish
Contains
ADQ
CONTAINS
Wheat
Contains
Soy
Contains
NM
CONTAINS
Prep & Cooking Instructions
COOKING INSTRUCTIONS FROM FROZEN:
TO BAKE: Place frozen portions on a lightly oiled sheet pan.
CONVECTION OVEN: Preheat oven to 400°F and bake for 12-15 minutes.
CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 15-18 minutes.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.
Cooking Instructions from Frozen: To Bake: Place frozen portions on a lightly oiled sheet pan.
Convection Oven: Preheat oven to 400 degrees F and bake for 12-15 minutes.
Conventional Oven: Preheat oven to 425 degrees F and bake for 15-18 minutes.
Note: Cook to an internal temperature of 165 degrees F minimum.
Nutritional Facts
Serving Size1 Portion (112g) | |||
Amount | % Daily Value | ||
---|---|---|---|
Calories | 230 | ||
Total Fat | 10.0 g | 13.0 % | |
Saturated Fat | 1.5 g | 8.0 % | |
Trans Fat | 0.0 g | ||
Cholestrol | 35.0 mg | 12.0 % | |
Sodium | 650.0 mg | 28.0 % | |
Total Carbohydrates | 21.0 g | 8.0 % | |
Dietary Fiber | 3.0 g | 10.0 % | |
Total Sugars | 1.0 g | ||
Added Sugars | 0.0 g | ||
Protein | 15.0 g | ||
Vitamin D | 1.0 mcg | 6.0 % | |
Calcium | 30.0 mg | 2.0 % | |
Iron | 1.6 mg | 10.0 % | |
Potassium | 350.0 mg | 8.0 % |