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High Liner Foodservice

High Liner Foodservice

10/6 LB Crunchy Raw Breaded Cod Rectangles, 32 - 3 oz, Kosher

Quick and easy to prepare, High Liner Foodservice Crunchy Breaded Cod Rectangles feature tender, wild caught premium High Liner Foodservice Cod portions with specially seasoned breading. This creates the perfect combination of an extra crunchiness and natural moist flakiness and mild flavor of this species. Each goes from frozen to fryer to plate in minutes.

Product Specifications

Product Code
10002800
GTIN
10073538028003
Pack
10 x 6 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
66 lb
Net Weight
60.0 lb
Country Of Origin
United States of America
Kosher
Yes
Gluten Free
No
GMO
Derived from Bioengineering.
Warnings
Do not refreeze.

Shipping Information

Length
17.1968 in
Width
11.8219 in
Height
17.0187 in
Volume
2.0022 ft
TIxHI
9 x 2
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit

Ingredients

COD, BLEACHED WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WHITE CORN FLOUR, NATURAL FLAVOR, SUGAR, CANOLA OIL, SALT, SPICES, YEAST, GARLIC POWDER, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), PAPRIKA EXTRACT (COLOR). CONTAINS: FISH (COD), WHEAT

Allergens

Crustacean
None
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Sesame Seeds
None
Soy
None
Wheat
Contains
Crustacean
Contains
Wheat
Contains
NM
CONTAINS

Prep & Cooking Instructions

COOKING INSTRUCTIONS FROM FROZEN: TO DEEP FRY: Preheat fryer to 350°F and fry for about 3 ½ - 4 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.
Cooking Instructions from Frozen: To Deep Fry: Preheat fryer to 350 degrees F and fry about 3-1/2 - 4 minutes. Note: Cook to an internal temperature of 165 degrees F minimum.

Nutritional Facts

Serving Size1 Portion (84g)
Amount% Daily Value
Calories130
Total Fat0.5 g1.0 %
Saturated Fat0.0 g
Trans Fat0.0 g
Cholestrol20.0 mg7.0 %
Sodium240.0 mg10.0 %
Total Carbohydrates18.0 g7.0 %
Dietary Fiber0.0 g
Total Sugars0.0 g
Added Sugars0.0 g
Protein11.0 g
Vitamin D0.5 mcg2.0 %
Calcium0.0 mg
Iron0.7 mg4.0 %
Potassium240.0 mg6.0 %