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High Liner Foodservice
1/15 LB Oven Ready Whole Grain Breaded Pollock Rectangles 3 oz, CN, MSC
High Liner Whole Grain Crunchy Alaska Pollock Fillets are quick and easy to prepare with a flavor and crunch kids and adults of all ages will love. These wild caught specially seasoned, whole grain breaded portions come ready to fry or bake to golden crunchy perfection in minutes, with the exact consistency and plate appeal you demand for any Child Nutrition-approved application.
Product Specifications
Product Code
02090
GTIN
10074638020904
Pack
1 x 15 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
16.5 lb
Net Weight
15 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Shipping Information
Length
15.8125 in
Width
9.8125 in
Height
9.125 in
Volume
0.8193 ft
TIxHI
12 x 4
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
64.2% ALASKA POLLOCK; 35.8% BATTER AND BREADING: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, WATER, WHOLE YELLOW CORN MEAL, CONTAINS 2% OR LESS OF: YELLOW CORN FLOUR, SUGAR, SALT, WHEY, YEAST, AUTOLYZED YEAST EXTRACT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MODIFIED CELLULOSE, DEHYDRATED ONION, EXTRACTIVES OF PAPRIKA, ANNATTO AND TURMERIC (COLOR). PAR-FRIED IN CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL.
CONTAINS: FISH (POLLOCK), WHEAT, MILK
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
Contains
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None
ADQ
CONTAINS
NM
CONTAINS
Wheat
Contains
Soy
Contains
Prep & Cooking Instructions
COOKING INSTRUCTIONS FROM FROZEN:
TO BAKE: Place frozen portions on a lightly oiled sheet pan.
CONVECTION OVEN: Preheat oven to 425°F and bake for 14-16 minutes.
CONVENTIONAL OVEN: Preheat oven to 450°F and bake for 18-20 minutes.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Cooking Instructions from Frozen to Bake: Place frozen portions on a lightly oiled sheet pan. Convection oven: preheat oven to 425 degrees F and bake for 14-16 minutes. Conventional oven: preheat oven to 450 degrees F and bake for 18-20 minutes. Note: cook to an internal temperature of 155 degrees F minimum.
Nutritional Facts
Serving Size1 Portion (84g) | |||
| Amount | % Daily Value | ||
|---|---|---|---|
| Calories | 170 | ||
| Total Fat | 7.0 g | 8.0 % | |
| Saturated Fat | 1.0 g | 5.0 % | |
| Trans Fat | 0.0 g | ||
| Cholestrol | 35.0 mg | 11.0 % | |
| Sodium | 240.0 mg | 11.0 % | |
| Total Carbohydrates | 17.0 g | 6.0 % | |
| Dietary Fiber | 1.0 g | 5.0 % | |
| Total Sugars | 1.0 g | ||
| Added Sugars | 0.0 g | ||
| Protein | 12.0 g | ||
| Vitamin D | 1.0 mcg | 4.0 % | |
| Calcium | 0.0 mg | ||
| Iron | 1.0 mg | 6.0 % | |
| Potassium | 240.0 mg | 6.0 % | |