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High Liner Foodservice
1/10 LB Yuengling Battered Cod Taco Portions 2.6 oz
High Liner Foodservice Yuengling® Battered Cod Taco Portions add the uniquely robust flavor of this renowned lager to the batter to enhance any taco application. Cut from premium wild caught Cod, portions perfectly shaped and sized for soft or hard tacos, with ample room for Pico, peppers, veggies or whatever you choose. They're simple to prepare, and easily cook to a light, malty Yuengling® flavored crispness and moist, flaky white fish bite. A decidedly different item in the fish taco category you'll want as a staple on your menu.
Product Specifications
Product Code
10026405
GTIN
10073538264050
Pack
1 x 10 lb
Type Of Catch
WILD
Brand
High Liner Foods
SubBrand
Yuengling® Lager Seafood
GPC Description
10000017
Gross Weight
11 lb
Net Weight
10 lb
Country Of Origin
United States of America
Kosher
No
Gluten Free
No
Shipping Information
Length
15.8125 in
Width
7.8125 in
Height
8.625 in
Volume
0.6166 ft
TIxHI
15 x 5
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit
Ingredients
COD, VEGETABLE OIL (CANOLA, COTTONSEED, SOYBEAN, AND/OR SUNFLOWER), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEER (MALTED BARLEY, WATER, HOPS, YEAST), YELLOW CORN FLOUR, WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF: SALT, MALTODEXTRIN, MODIFIED CORN STARCH, YEAST EXTRACT, WHITE CORN FLOUR, FERMENTED WHEAT PROTEIN, NATURAL FLAVORS, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), ONION POWDER, SPICES, HIGH AMYLOSE CORN AND TAPIOCA STARCH, GARLIC POWDER.
CONTAINS: FISH (COD), WHEAT
Allergens
Crustacean
None
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
Contains
Sesame Seeds
None
ADF
CONTAINS
Soy
Contains
Wheat
Contains
GB
CONTAINS
NM
CONTAINS
Prep & Cooking Instructions
COOKING INSTRUCTIONS FROM FROZEN:
TO DEEP FRY: Preheat fryer to 350°F and fry for 4-4½ minutes.
TO BAKE: Place frozen portions on a lightly oiled baking pan.
CONVECTION OVEN: Preheat oven to 400°F and bake for 12-15 minutes.
CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 15-18 minutes.
NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Cooking Instructions From Frozen: To Deep Fry: Preheat fryer to 350 degrees F and fry for 4 - 4-1/2 minutes.
To Bake: Place frozen portions on a lightly oiled baking pan.
Convection Oven: Preheat oven to 400 degrees F and bake for 12-15 minutes.
Conventional Oven: Preheat oven to 425 degrees F and bake for 15-18 minutes.
Note: Cook to an internal temperature of 155 degrees F minimum.
Nutritional Facts
Serving Size2 Portions (146g) | |||
| Amount | % Daily Value | ||
|---|---|---|---|
| Calories | 280 | ||
| Total Fat | 12.0 g | 15.0 % | |
| Saturated Fat | 2.0 g | 10.0 % | |
| Trans Fat | 0.0 g | ||
| Cholestrol | 40.0 mg | 14.0 % | |
| Sodium | 900.0 mg | 39.0 % | |
| Total Carbohydrates | 23.0 g | 8.0 % | |
| Dietary Fiber | 1.0 g | 3.0 % | |
| Total Sugars | 1.0 g | ||
| Added Sugars | 0.0 g | ||
| Protein | 18.0 g | ||
| Vitamin D | 0.6 mcg | 4.0 % | |
| Calcium | 0.0 mg | ||
| Iron | 0.7 mg | 4.0 % | |
| Potassium | 330.0 mg | 6.0 % | |