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High Liner Foodservice Canada
High Liner Foodservice Signature, 4.54 kg / 10 lb, Captain’s Pub Cut Big Battered Haddock, approx 221 g / 8 oz
High Liner Foodservice Signature Captain’s Pub Cut™ Big Battered Haddock Fillets are made to please your hungriest patrons. Each generous portion is coated in a light, crispy beer batter for the ideal combination of big-flavoured crunch, and mildly sweet, moist, flaky fish. These wild caught premium fillets are simple to prepare, and easily deep fry or bake to a perfect golden crispness with exceptional hearty appetite-pleasing plate coverage and presentation. A superb choice that could become a huge hit on your menu.
Product Specifications
Product Code
5452
GTIN
10061763054522
Brand
High Liner Foodservice Signature
GPC Description
10000017
Gross Weight
5.08 kg
Kosher
No
Gluten Free
No
Shipping Information
Length
39.794 cm
Width
26.494 cm
Height
16.087 cm
Volume
0.017 MTQ
TIxHI
10 x 11
Shelf Life
540
Storage Temperature
-25 Celcius / -18 Celcius
Ingredients
Haddock, Water, Vegetable oil (canola, soya), Flour (wheat, corn, soy), Modified corn starch, Toasted wheat crumbs, Wheat starch, Soy protein, Salt, Sugars (sugar, barley malt extract, maltodextrin, dextrin), Baking powder, Modified palm oil, Modified milk ingredients, Seasonings (torula yeast, citric acid, spices), Modified cellulose, Artificial beer flavour, Guar flour, Dried egg yolk, Dried egg-white. Contains: Haddock (fish), Soy, Wheat, Barley, Milk, Eggs.
Nutritional Information
Serving Sizepar 100 g | |||
| Amount | % Daily Value | ||
|---|---|---|---|
| Calories | 190 | ||
| Fat / Lipides | 10 g | 13 % | |
| Saturated / saturés | 1 g | 6 % | |
| + Trans / trans | 0 g | ||
| Polyunsaturated / polyinsaturés | 2.5 g | ||
| Monounstaurated / monoinsaturés | 6 g | ||
| Carbohydrate / Glucides | 13 g | ||
| Fibre / Fibres | 0 g | ||
| Sugars / Sucres | 1 g | 1 % | |
| Protein / Protéines | 12 g | ||
| Cholestrol / Cholestérol | 35 mg | ||
| Sodium | 400 mg | 17 % | |
| Potassium | 200 mg | 4 % | |
| Calcium | 20 mg | 2 % | |
| Iron / Fer | 1 mg | 6 % | |